Cape Food Ingredients
Physical Address
43 Bell Crescent, Westlake Business Park, Cape Town
Postal Address
PO Box 617 Noordhoek- Efficacy Testing
- Fabrication (Food Plant)
- Formulation Procedures
- International Sourcing
- Laboratory Chemicals & Instrumentation
- Nutrition
- Product Development, Food
- Product Development/New Technology
- Recipe Development
- Regulations, Food
- Sensory Evaluation
- Anticaking Agents
- Antifoaming Agents
- Antimicrobial Agents
- Antioxidants
- Bakery Fillings
- Bakery Premixes
- Beverage Emulsions
- Bread Conditioners/ Improvers
- Caffeine
- Calcium Lactate
- Calcium Propionate
- Carbon, Activated
- Cheese & Cheese Powders
- Cheese Wax
- Citrus Oil
- Citrus Oil Powders
- Clouding Agents
- Cocoa
- Colourants
- Confectionery Ingredients, Bake Stable
- Cream Powder
- Cultures, Buttermilk/ Cheese/yoghurt
- Dairy/yoghurt Preparations
- Dessert Mixes
- Dietary Fibre, Insoluble
- Dietary Fibre, Soluble
- Egg Replacers
- Enocianine
- Enzymes, Alpha Amylase (bacterial)
- Enzymes, Alpha Amylase (fungal)
- Enzymes, Alpha Amylase (heat Stable)
- Enzymes, Amyloglucosidase
- Enzymes, Bakery/flour Milling Formulations
- Enzymes, Beta-amylase
- Enzymes, Cellulase
- Enzymes, Glucoamylase
- Enzymes, Glucose Isomerase
- Enzymes, Glucose Oxidase Catalase
- Enzymes, Invertase
- Enzymes, Lactase
- Enzymes, Lipase
- Enzymes, Lysozyme
- Enzymes, Papain
- Enzymes, Pectolitic/pectinase
- Enzymes, Protease
- Enzymes, Rennet
- Enzymes, Transglutaminase
- Extracts, Botanical
- Extracts, Flavouring
- Extracts, Herbal/plant/tea
- Extracts, Seafood
- Fat Replacers
- Flavour Carriers
- Flavour Enhancers
- Flavour Enhancers, Maltol & Ethyl Maltol
- Flavour Enhancers, Msg
- Flavour Enhancers, Nucleotides
- Flavourants
- Foam Stabilisers
- Foaming Agents
- Fructose, Crystalline
- Fruit Concentrates
- Fruit, Berries
- Fruit, Dehydrated/rehydrated
- Gelatine
- Gelling Agents
- Gum, Agar-agar
- Gum, Alginates
- Gum, Carboxymethyl Cellulose
- Gum, Carrageenan
- Gum, Guar
- Gum, Locust Bean
- Gum, Xanthan
- Herb & Spice Oleoresins
- Honey, Powdered
- Humectants, Glycerine/propylene Glycol
- Hydrolysed Vegetable Protein/alternatives
- Ice-cream Ingredients/ Ripples/coatings
- Ice-cream Powders
- Inulin
- Jams/jellies
- Lycopene
- Malt Extracts (dry/syrup)
- Milk Proteins/concentrates
- Milk Solids, Non-fat/ Replacers
- Mineral Supplements
- Mould Inhibitors
- Nutraceuticals
- Nutritional Supplements
- Oil, Eucalyptus
- Oil, Orange
- Oligofructose
- Pectin
- Pimaricin
- Polydextrose
- Quinine Hcl
- Sauces/sauce Mixes
- Seasonings, Bakery Products
- Seasonings, Canned, Frozen Foods
- Seasonings, Dairy Products
- Seasonings, Meat, Fish, Poultry Products
- Seasonings, Snack Foods
- Sequestrants
- Sodium Benzoate
- Sodium Cyclamate
- Sodium Diacetate
- Sodium Erythorbate
- Sodium Saccharin
- Soy Protein (concentrate/ Flour/grits/isolate/ Texturised)
- Spray Dried Ingredients
- Sweeteners
- Tea Extracts
- Texturised Vegetable Protein
- Titanium Dioxide
- Tomato Powders & Replacers
- Toppings, Whipped, Dairy/ Non-dairy
- Vegetable Juice
- Vitamin A
- Vitamin C, Ascorbic Acid
- Vitamin E, Tocopherol
- Vitamin Premixes
- Whipping Agents
- Yeast Extract
- Yoghurt Powder
- Bakery Equipment
- Beverage Equipment
- Breakfast Food Plant
- Consultants
- Dairy Equipment
- Dehydration Equipment
- Extruding Machinery
- Ice-cream Manufacturing Plant
- Jam/marmalade/honey Making Plant
- Juice Extraction Equipment
- Mixers
- Pasteurising Plant
- Retorts
- Scales
- Snack Food Processing Machinery
- Sweet Manufacturing Machinery
- Water Treatment Plant
- Culture Media
- Mixers
- Ph Controllers/metres/ Recorders
- Refractometers
- Aluminium Foil
- Bags, Bag-in-box
- Pouches, Various
- Contract Packaging
- Contract Packaging, Export
- Antibacterials
- Antimicrobials
- Ascorbic Acid & Derivatives
- Benzoates
- Caramel
- Chlorophyll
- Collagen Amino Acid
- Colour Enhancers
- Colourants, Carotene
- Colourants, Dyes
- Colourants, Nature Identical, Beta-carotene/carotene
- Colourants/nutrients
- Dextrose Powders/syrups
- Enzymes
- Ethyl Butyrate
- Ethyl Maltol
- Extracts, Grape Seed
- Extracts, Plant
- Fibre, Dietary
- Fragrances
- Fructose
- Ginger/ginger Oil
- Gum, Cellulose
- Gums
- Health Food Supplements
- Lactic Acid
- Lemon Extracts
- Lemon Oil
- Lemon Powder
- Lysozyme
- Mannitol
- Menthol, Natural/synthetic
- Milk Protein
- Nutrients, Beta-carotene
- Oil, Cinnamon/cinnamon Leaf
- Oil, Clove
- Oil, Cumin
- Oil, Eucalyptol/eucalyptus
- Oil, Grapefruit
- Oil, Juniper Berry
- Oil, Spearmint
- Peppermint, Extract/ Oil/leaves
- Potassium Sorbate
- Preservatives
- Sorbic Acid
- Sugar Alcohols, Maltitol/malitol Syrup
- Sugar Alcohols, Xylitol
- Sweeteners, Intense
- Tartrazine
- Thickening Agents
- Tocopherols
- Toothpaste Flavouring
- Vanillin
- Viscosity Modifiers
- Vitamins
- Whey Proteins
- Xylose
- Brix Meters
- Meters, Ph
- Sugar Alcohols, Isomalt
- East Africa - +254 73 839 3939
- Zambia - +260 97 400 3417
Quantum AFS
Postal Address
PO Box 6285 Dunswart- Formulatory Development
- Product Development, Food
- Recipe Development
- Technical Services
- Antifoaming Agents
- Bakery Fillings
- Bakery Premixes
- Batter Mixtures
- Bread Conditioners/ Improvers
- Calcium Propionate
- Clarifying Agents
- Coatings (chocolate/confectionery)
- Confectionery Ingredients, Bake Stable
- Dessert Mixes
- Egg Replacers
- Emulsifiers
- Enzymes, Alkaline Proteases
- Enzymes, Alpha Amylase (bacterial)
- Enzymes, Alpha Amylase (fungal)
- Enzymes, Alpha Amylase (heat Stable)
- Enzymes, Amyloglucosidase
- Enzymes, Bakery/flour Milling Formulations
- Enzymes, Beta-amylase
- Enzymes, Bromelain
- Enzymes, Catalase
- Enzymes, Cellulase
- Enzymes, Dextranase
- Enzymes, Diastase
- Enzymes, Glucoamylase
- Enzymes, Glucose Isomerase
- Enzymes, Glucose Oxidase Catalase
- Enzymes, Invertase
- Enzymes, Lactase
- Enzymes, Lipase
- Enzymes, Lysozyme
- Enzymes, Pectolitic/pectinase
- Enzymes, Protease
- Enzymes, Pullulanase
- Enzymes, Transglutaminase
- Extracts, Flavouring
- Fat Replacers
- Fats, Vegetable
- Flavour Enhancers
- Flavourants
- Foam Stabilisers
- Foaming Agents
- Fondants
- Glazes
- Gluten, Wheat
- Gum, Acacia
- Gum, Arabic
- Gum, Carrageenan
- Ice-cream Ingredients/ Ripples/coatings
- Ice-cream Powders
- Milk Products, Dry Blends
- Oil, Palm
- Oil, Sunflower
- Reducing Agents, Sodium Metabisulphite
- Release Agents
- Seasonings, Bakery Products
- Seasonings, Dairy Products
- Seasonings, Meat, Fish, Poultry Products
- Seasonings, Snack Foods
- Sugar, Castor & Icing
- Sugar, White/brown
- Toppings, Fruit
- Toppings, Whipped, Dairy/ Non-dairy
- Whipping Agents
- Yeast Autolysates
- Yoghurt Powder
- Contract Packaging
- Contract Packaging, Bagging
- Contract Packaging, Cartoning
- Emulsifying Agents
- Enzymes
- Glyceryl Oleate/ricinoleate
- Polyoxyethylene Sorbitan Esters
- Sorbitan Esters